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Martha's Exchange & Brewery

Have you been to this restaurant? If so, rate it now. Rate this Restaurant

Service

Atmosphere

Food

Location and contact information for this restaurant. Location Details

185 Main St
Nashua, NH 03060
(603) 883-8781

Here are the rating statistics for this restaurant. Main

* Menu data and pricing is not guaranteed to be accurate
Pulled Pork Quesadilla
Pulled pork, Jack and cheddar cheeses in a flour tortilla. Served with cole slaw and chipotle sour cream.
$8.50
Buffalo Tenders or Wings
Served with celery, carrots and bleu cheese dressing.
$7.50
Sweet Potato Wedges
Filled with mapel bacon, brown sugar, Jack and Cheddar cheeses. Served with chipotle sour cream.
$7.00
Nachos
Spicy beef, cheese, lettuce, tomatoes, onion, jalapenos, salsa and sour cream.
$9.00
Chicken Fingers
Served with french fries and honey mustard
$7.00
Chicken Quesadilla
Chargrilled chicken, peppers, onions, Jack and cheddar cheeses in a flour tortilla.
$8.50
Shrimp Cocktail
Junbo shrimp, chilled and served with cocktail sauce. $2 each
Unknown
Yucatan Chicken Skewers
Ancho chili citrus marinated chicken skewers charbroiled and topped with a roasted corn relish.
$9.00
Beef Tenderloin Crostinis
Sauteed tenderloin tips in a light garlic wine cream sauce. Served over herb crostinis and garnished with olive lemon field greens
$10.00
Tapas Trio Dip
Smoked salmon dip, olive tapinade dip and a red pepper hummus. Served with blue and yellow corn chips, carrots, red peppers and cucumbers.
$9.50
Asian Shrimp Crostinis
Minced baby shrimp spread over french bread fried and served witha wasabi soy sauce.
$8.00
Lamb Salad
Mixed greens, red onions, tomatoes, pita, Kalamata olives, pepperoncinis, crumbled feta cheese and grilled lamb. Served with a feta vinaigrette dressing.
$12.00
Mediterranean Chicken Salad
Grilled chicken, fresh field greens, tomatoes, cucumbers, olives and goat cheese. Tossed in a light balsamic herb vinaigrette.
$9.50
Mozzarella and Tomato Salad
Fresh field greens, cucumbers and mozzarella cheese with lightly fried and seasoned tomatoes. Tossed in a light citrus vinaigrette.
$8.00
Sweet and Sour Chicken Salad
Charbroiled chicken tossed with field greens, cucumber, papayas and pineapples. Tossed in a light red wine ginger vinaigrette dressing.9.5
Unknown
Crab Cake Salad
Fresh shrimp and crab cakes, field greens, tomatoes, cucumbers and roasted red peppers. Tossed in a light lemon critus vinaigrette dressing.
$12.00
Salmon Salad
Baked lemon herb crusted salmon over field greens tossed in a light citrus vinaigrette.
$11.00
Lobster Salad
Fresh lobster meat mixed with dill mayo over field greens with pita, tomatoes, cucumbers and roasted red pepper strips.
$14.00
Taco Salad
Spicy beef tomatoes, onions and cheese over greens with sour cream and salsa. Served with tortilla chips and avocado dressing.
$8.50
Chicken Caesar
Tender chargrilled chicken breast, tomatoes and mushrooms tossed in our homemade Caesar dressing.
$9.00
Chicken Mozzarella Panini
Roasted red peppers and fresh mozzarella cheese on a parmesan foccacia.
$9.00
Fire Roasted Vegetable Panini
Eggplant, summer squash, roasted red peppers, Portobello mushrooms, fresh mozzarella cheese and hummus on a parmesan foccacia.
$8.00
California Turkey Panini
Tomato, bacon, swiss cheese and an avocado mayo on a pressed roll.
$9.00
Smoked Salmon Panini
Cucumbers, roasted red peppers and fresh mozzarella cheese on a parmesan foccacia.
$12.00
Bacon Cheddar Burger
Bacon and cheddar cheese
$7.50
California Burger
Bacon, swiss, lettuce, tomato and avocaco mayo on an onion roll.
$8.00
Pepper and Onion Burger
Grilled onions, peppers and provolone cheese on an onion roll.
$7.50
Veggie Burger
Lettuce and tomato.
$6.50
Cheeseburger
Lettuce, tomato and cheddar cheese.
$7.00
Deli Rueben
Grilled corned beef topped with Swiss cheese, coleslaw and spicy mustard. Served on rye bread.
$8.50
Dijon Turkey Wrap
Smoked turkey, bacon and cheese with a sweet honey Dijon dressing.
$8.00
Pulled Pork
Pulled pork, Jack and cheddar cheeses on an onion roll with homemade coleslaw.
$9.00
Chicken Salad Wrap
Fresh chicken salad with lettuce, tomato, cashews and mango pineapple mayo.
$9.50
Fresh Fish
Fresh haddock filet fried to perfection with lettuce, tomato and tartar sauce on a bulkie roll.
$9.50
Steak Tip Bomb
Sirloin tops, onions, peppers, mushrooms, provolone cheese, lettuce, tomato and pepperoncinis wrapped in a flour tortilla.
$8.50
Lamb Pocket
Marinated lamb over pita, lettuce, tomatoes, onions, olives and feta cheese. Served with a feta vinaigrette.
$9.50
Chipotle BBQ Chicken
SAuteed chicken in a honey BBQ chiptole sauce with lettuce, tomato, bacon and cheese on an onion roll.
$8.50
Chicken Salad, Turkey, or Tuna Salad
Hearty Classics made with bacon, lettuce, tomato, mayo and your choice of white, wheat or rye bread.
$8.00
1/2 Club and Soup Combo
for Soup/ for Chowder ~ 7 / for Onion Soup ~ 8.5
$7.00
Marthas Clam Chowdah
$4.00
Soup du Jour
$4.00
French Onion Soup
$5.50
Baked Haddock
Baked in a light lemon wine butter. Topped with a seasoned break crumbs.
$12.50
Fried Haddock
Served with French fries, onion rings and tartar sauce.
$13.50
Baked Scallops
Baked in a light lemon wine butter. Topped with seasoned bread crumbs.
$14.00
Fried Scallops
Served with French fries, onion rings and tartar sauce.
$15.00
Almond Maple Salmon
Fresh Atlantic salmon topped with sliced almonds and baked in a maple butter sauce.
$15.00
Acapulco Seafood Plate
Shrimp, scallops and crab sauteed with a mango pineapple salsa. Served over rainbow pasta.
$16.00
Lobster Stuffed Haddock
Haddock and lobster topped with seasoned bread crumbs. Baked in a lobster cream sauce.
$19.00
20 oz Rib Eye
Handcut steak seasoned and charbroiled.
$21.00
Filet Mignon (9 oz)
Handcut filet seasoned and charbroiled.
$20.00
Chipotle Honey BBQ Tips (14 oz)
Charbroiled and glazed in a chipotle honey BBQ sauce.
$15.00
Steak Au Poivre
Sliced flans steak topped with a black pepper brandy demi-glace.
$15.00
Garlic Rosemary Flank Steak
Marinated and served over garlic bread with mushrooms and au jus.
$13.00
Mediterranean Plate
Herbed chicken, homemade spanikopita, Greek salad and pasta salad.
$14.00
Jambalaya
Blackened chicken, andoullie sausage, shrimp and fresh vegetables sauteed in a spicy marinara.
$12.00
Chicken Marsala and Tortellini
Chicken medallions sauteed with onions and Portobello mushrooms. Served over cheese tortellini in a marsala wine sauce.
$12.00
Spanikopita
Our famous, homemade spinach pie. Layers of flaky phylo pastry, spinach, and feta cheese finished with a Greek salad.
$9.00
Bayou Chicken with Pasta
Blackened chicken, red peppers and broccoli in a chipotle parmesan cream sauce with cheese tortellini.
$11.00
Mediterranean Lamb Saute
Sun dried tomatoes, black olives, spinach and feta cheese. Served over Greek style rice.
$14.00
Cabo Wabo Chicken
Blackened chicken, mushrooms and tomatoes in a parmesan cream sauce. Served over rainbos pasta and romain lettuce.
$11.00
Thai Chicken
Sauteed chicken, onions, peppers, carrots and broccoli with a spicy peanus sauce with crispy noodles.
$13.00

Here are the rating statistics for this restaurant. Bistro

* Menu data and pricing is not guaranteed to be accurate
Available after 5pm
Orange Balsamic Scallops
Pan seared with fresh mushrooms and sun dried tomatoes in a balsamic reduction. Served with light olive citrus field greens
$17.00
Citrus Shrimp
Sauteed with honey dew melon, oranges, sun dried tomatoes, onion and red peppers. Tossed in a white balsamic burblanc sauce.
$17.00
Black Jack Salmon
Blackened and served over sauteed shrimp, scallops and crab in a lemon honey tomato cream sauce.
Unknown
Plank Tilapia
Grilled with fresh asparagus and sun dried tomatoes in a lemon honey bourree cream sauce. Served over rice pilaf.
$15.00
Ducale Steak with Asparagus
Grilled flank steak, garlic asparagus & sun dried tomatoes served over mashed potatoes. Topped with a light yogurt white balsamic sauce.
$17.00
Graetella Chicken
Seasoned chicken breast, fresh artichoke hearts, sun dried tomatoes and baby spinach served over mashed potaties. Topped with a balsamic blue cheese cream sauce.
$15.00
Tenderloin Medallions
Seasoned tenderloin medallions in a merlot demi-glace with sun dried tomatoes, onions, peppers and baby spinach
$19.00
Grilled Sesame Ginger Salmon
Fresh baby spinach and pickled sesame ginger topped with a sweet ginger cream sauce. Served with your choice or rice or potato.
$16.00
Balsamic Grilled Tilapia
Fresh tomatoes and baby spinach sauteed in a white balsamic tomato cream sauce. Served with your choice of rice or potato.
$15.00
Ginger Wasabi Steak
Charbroiled flank steak topped with a ginger wasabi soy sauce. Served over wasabi mashed potatoes
$18.00