FoodFinder.net Restaurant Guide: Tavolino located in Foxboro, MA 02035

Dinner

* Menu data and pricing is not guaranteed to be accurate


APPETIZERS
Bruschetta thick cut Italian bread with white bean spread, fresh tomato, garlic and basil	$6.00
Crispy Fried Calamari with hot cherry peppers and citrus tomato aioli	$11.00
Chilled Jumbo Shrimp served with shaved cucumber red onion salad and traditional cocktail sauce	$10.00
Lump Blue Crab Cake with lemon caper tarragon aioli	$12.00
Balsamic BBQ Glazed Pork Ribs fork tender with fresh vegetable slaw	$11.00
Flatbread Nachos warm Tuscan flatbreads with melted mozzarella, kalamata olives, oven cured tomatoes, basil and marinara dipping sauce	$7.00
Frito Misto crispy zucchini and eggplant with cherry pepper relish and whitle balsamic aioli	$8.00
Wild Boar Gnocchi Sangiovese-wine braised and served with fresh potato dumplings and truffled sheep’s cheese	$12.00
Antipasto for Two daily selection of cured meats, cheeses and vegetables	$16.00
Tuscan Hearth Roasted Wings marinated in herbs and spices served with our house made gorgonzola dressing	$8.00
SOUPS
Soups of the day cup $4.00 / bowl $6.00	Unknown
SALADS Add Ons: Garlic and Herb Grilled Chicken $4.00 / Hearth Roasted Shrimp $3.00 / Balsamic BBQ Salmon $7.00 / Grilled Scallops $8.00 / Marinated Flank Steak $8.00
House mesclun greens, cucumber, grape tomato, and carrot dressed with balsamic vinaigrette	$7.00
Caesar romaine lettuce hearts and homemade croutons tossed in our garlic anchovy dressing with shaved parmesan and white anchovies upon request	$9.00
Tuscan Vegetable Salad baby arugula, tuscan bread, provolone, roasted pepper, oven cured tomato, cucumber and caperberries, dressed with Chianti vinaigrette	$9.00
Tavolino Chopped Salad mesclun greens, Genoa salami, chicken, tomatoes, roasted peppers and provolone tossed with balsamic vinaigrette	$9.00
Wilted Spinach with pears, gorgonzola cheese, spiced walnuts, and warm applewood-smoked bacon vinaigrette	$9.00
Baby Arugula grilled zucchini, caramelized fennel, and tomatoes, dressed with lemon-herb vinaigrette and accompanied by a goat cheese crostini	$10.00
PIZZAS Our pizzas are available in two sizes, a 12 inch pizza and a 16 inch pizza. The pizzas can be shared as an appetizer or ordered as an entree.
Marinara our thin crust topped with house made tomato sauce and mozzarella - $9.00 / $14.00	Unknown
Margarita sweet tomato, mozzarella and fresh basil - $9.25 / $14.50	Unknown
Pesto a white pizza with fresh basil pesto, fresh mozzarella and fire roasted red pepper strips - $9.50 / $15.00	Unknown
Portobello Mushroom with spinach, ricotta, toasted garlic, tomato and mozzarella - $10.50 / $17.00	Unknown
Mediterranean Vegetable with sundried tomato pesto, peppers, tomatoes, zucchini and eggplant topped with mozzarella - $10.00 / $16.00	Unknown
Pepperoni traditional pizza with imported pepperoni and mozzarella - $10.25 / $16.50	Unknown
Chicken and Broccoli parmesan cream, roasted garlic cloves and mozzarella - $10.50 / $17.00	Unknown
Italian Sausage with our house marinara, caramelized onions, hot cherry peppers, mozzarella and fresh herbs - $10.25 / $16.50	Unknown
Balsamic BBQ Chicken house-made balsamic BBQ sauce with grilled chicken, caramelized onions, roasted peppers, smoked mozzarella and scallion - $10.50 / $17.00	Unknown
Primavera our marinara with spinach, mushroom, fire roasted red pepper, asparagus and goat cheese - $10.00 / $16.00	Unknown
Wild Mushroom and Chicken with basil pesto, fresh mozzarella and diced tomato - $10.50 / $17.00	Unknown
Meat Lovers pepperoni, sausage, salami and meatballs baked on our traditional marinara - $11.00 / $18.00	Unknown
Carni Affetatto Pizza parmesan cream and oven-cured tomatoes with thinly sliced cured meats, shaved parmesan and fresh parsley - $12.50 / $21.00	Unknown
Prosciutto and Fig fig marmelatta, thinly sliced prosciutto and fontina with baby arugula and balsamic - $13.00 / $22.00	Unknown
Florentine Steak roasted garlic puree, spinach, oven cured tomatoes and mozzarella with sliced, rare flank steak - $11.50 / $19.00	Unknown
Melanzana tomato sauce, roasted garlic, spinach, feta, mozzarella, and fried eggplant - $10.50 / $17.00	Unknown
Lobster native lobster meat with roasted corn, basil aioli, fontina and diced tomato - $16.00 / $28.00	Unknown
House Special Pizza spinach, gorgonzola, caramelized onions, mozzarella, crispy applewood smoked bacon and spiced walnuts - $11.00 / $18.00	Unknown
Sweet Potato Pizza pinenut spread, roasted sweet potato, gorgonzola, arugula, pancetta, and aged balsamic drizzle - $11.00 / $18.00	Unknown
Mediterranean Chicken kalamata olives, hot peppers, chicken and feta topped with chilled cucumber, red onion and tomato dressed with lemon herb vinaigrette - $11.00 / $18.00	Unknown
ENTREES
Stuffed Italian Meatloaf filled with sweet sausage, fresh mozzarella, sautéed spinach and roasted red pepper; served with a house-made tomato basil ketchup, whipped potato and broccoli florets	$19.00
Cioppino lobster, clams, shrimp, scallops and salmon stewed in a zesty seafood broth and garnished with an herb grilled crostini	$26.00
Grilled Salmon served over spinach and parmesan risotto with eggplant capponata and herb cream	$22.00
Pan-Seared Sea Scallops honey hazelnut glazed sea scallops with orange fennel scented orzo, sweet potato puree and grilled asparagus	$24.00
NY Strip Steak topped with herb butter and accompanied by roasted fingerling potatoes and grilled asparagus	$28.00
Grilled Beef Tenderloin espresso crusted and accompanied by balsamic marinated cipollini onions, whipped potato and asparagus	$30.00
Flank Steak marinated, grilled and served sliced with a pancetta twice baked potato and broccoli florets	$22.00
Hearth Roasted Half Chicken garlic and rosemary marinated and served with roasted fingerling potatoes, broccoli and herb butter	$19.00
Veal Milanese thin breaded veal loin fried crisp served over sautéed crab and orzo topped with arugula insalata and fresh tomatoes dressed in lemon herb vinaigrette	$22.00
Wild Mushroom Ragout served over creamy polenta with sautéed spinach	$15.00
Shrimp and Crab Stuffed Flounder served over Florentine risotto with a parmesan tuille and lemon caper sauce	$26.00
PASTAS
Spinach and Portabella Ravioli sautéed with roasted garlic and oven cured tomatoes in browned butter topped with crumbled goat cheese	$15.00
Crab Cannelloni lump blue crab, ricotta and asparagus filled pasta baked in our stone hearth with a mint and lemon scented Alfredo sauce	$19.00
Provolone Tortelloni with sautéed sausage and spinach and our house made marinara	$18.00
Shrimp Scampi large shrimp sautéed with plum tomatoes, garlic, white wine, lemon and herbs served over fettuccine	$25.00
Lobster Ravioli with fresh picked lobster, wild mushrooms and sweet peas in a light lobster and wine broth	$27.00
Chicken Parmesan golden brown and baked with our house made marinara and mozzarella served over cappellini	$19.00
Veal Saltimbocca veal scaloppini sautéed and finished with white wine and sage, topped with prosciutto and smoked mozzarella served over linguini with pan sauce and sautéed asparagus	$22.00
Bolognese a rich and savory sauce made with beef, veal and pork in the authentic style of Bologna, Italy. Tossed with fresh made pappardelle	$19.00
Mediterranean Chicken sautéed with kalamata olives, oven cured tomatoes and spinach finished with smoked mozzarella and tossed with penne pasta	$19.00
Vegetable Mascarpone sautéed zucchini and mushrooms with oven cured tomatoes, broccoli and pepperoncini finished with mascarpone and tossed with penne	$16.00

Food	Poor Excellent
Service	Poor Excellent
Atmosphere	Poor Excellent
Restaurant Cleanliness	Poor Excellent
Restroom Cleanliness	Poor Excellent N/A
Was this your first visit?	Yes No
Will you be back?	Yes No
Will you recommend to a friend?	Yes No

Overall Restaurant Rating	8.19
Food Rating	9.91
Service Rating	7.00
Atmosphere Rating	7.67
Restaurant Rating Count	3
Menu Item Rating Count	11
Average Menu Item Price	$16.38
Menu Items Available	58

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Tavolino

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APPETIZERS

SOUPS

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ENTREES

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