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Pamplemousse Grille

The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.The overall rating for this restaurant is 8.73 out of 10 stars.

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Service

Atmosphere

Food

Location and contact information for this restaurant. Location Details

514 Via de la Valle
Solana Beach, CA 92075
858.792.9090

Here are the rating statistics for this restaurant. Main

* Menu data and pricing is not guaranteed to be accurate
Selection of Oysters on the Half-Shell
with cocktail and mignonette sauces
$15.00
Smoked Salmon
with potato pancakes, cracked pepper and chives
$16.00
Asian-Style Tuna Tartare
with taro root gaufrettes
$15.00
Hamachi Sashimi
with a tian of hamachi, cucumber, avocado, and crispy capers, with housemade pickled ginger
$17.00
Roasted Tomato and Fennel Soup
with seared bay scallops
$11.00
Truffled White Asparagus Soup
$13.00
Sweet Corn Veloute
with Maryland crab wonton and pepper confetti
$13.00
Wild Mushroom Cappuccino
$12.00
Salad of Seasonal Greens
$8.00
Field Greens
with roasted shiitake mushrooms and baked goat cheese
$13.00
Smoked Salmon Salad
with baby spinach, gorgonzola, canadied pecans, hearts of palm and endive with zinfandel vinaigrette
$19.00
Pamplemousse, Lobster and Avocado Salad
with micro greens and poppyseed dressing
$21.00
Arugula, Prosciutto, Fig and Orange Salad
with parmigiano reggiano
$14.00
Medley of Five Starters
$38.00
Lamb Stew
with green lentils, braised potato and a melange of baby vegetables
$26.00
Crispy Shelton Chicken Breast
with meyer lemon beurre blanc, warm tri-colored potato salad, French beans with shallot parsley vinaigrette
$25.00
Veal Chop Milanese
with arugula and tomatoes or choice of sides
$39.00
Mixed Grilled of Lamb Chop
filet of beef and kurubuta pork with a trio of sauces
$33.00
Mixed Grille of Game
with venison chop au poivre, lemon-thyme marinated quail and smoked duck
$35.00
Stilton-Crusted Rack of Lamb
with truffled mashed potatoes and roasted vegetable napoleon
$33.00
Crispy Half Duck
served with sauteed gnocchi, sweet white corn, porcini mushrooms and a cherry balsamic glaze
$31.00
any of our fish can be prepared on the grill or oven - poached
Nori-Crusted ahi
with green tea noodles and Asian vegetables with coconut red curry sauce
$34.00
Basil-Roasted Chilean Sea Bass
with sauteed rock shrimp, asparagus risotto cake and sauce antiboise
$35.00
Grilled Wild Salmon
with lobster spinach orzo and sherry morel mushroom sauce
$34.00
Almond, Herb and Lemon-Crusted Alaskan Halibut French Beans
with shallot parsley vinaigrette and smoked tomato beurre blanc
$34.00
Mixed Grilled of Fish
with a trio of sauces
$34.00
Five - Sided Vegetarian Plate
grilled green and white asparagus; crispy tofu with ginger soy; napoleon of vegetables; melange of baby vegetables; gingered snow peas
$23.00
create your own entree with our selection of sauces, potatoes and vegetables
Meat - Prime Rib Eye
$36.00
Meat - Certified Angus Beef New York Strip
$33.00
Meat - Prime Filet of Beef
$36.00
Sauces
wild mushroom sauce, grain mustard sauce, au jus, peppercorn sauce, bearnaise sauce
Unknown
Potatoes and Vegetables
melange of baby vegetables, gingered snow peas, roasted Napoleon of vegetables, truffled mashed potatoes, tiny braised potatoes au gratin, pommes frites
Unknown
Meat - Veal Chop
$37.00
Meat - Prime Rib of Pork
$26.00
Meat - Herb-Marinated Lamb Chops
$35.00
Cajun Fried Oysters
with Boston bibb lettuce salad buttermilk dressing and shaved icicle radishes
$19.00
Lobster Ravioli
with seared scallops, wild mushrooms, pear tomatoes, asparagus and ginger beurre blanc
$18.00
osetra Caviar
with buckwheat blinis, truffled scrambled eggs and smoked Scottish salmon
$55.00
Sauteed Jumbo Prawn Piccata
with jumbo lump crab, capers, lime and micro basil
$19.00
Kim Chee Seafood Martini
with lobster, shrimp and jumbo lump crabmeat
$19.00
Porcini-Dusted John Dory
with roasted root vegetables, wilted arugula and port wine sauce
$35.00
Seared Day Boat Scallops
with truffled mashed potatoes, ragout of fava beans, English peas, morel mushrooms, pear onions and asparagus with red wine syrup
$34.00
Grilled Kurobuta Pork Tenderloin
with a tempura prawn, wasabi mashed potatoes, Asian slaw and a duo of sauces
$32.00
Grilled Prime Bone-in Cowboy Rib Eye Steak
with green and white asparagus, truffled parmesan fries and bearnaise sauce
$44.00