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Here are the rating statistics for this restaurant. Restaurant Statistics

Overall Restaurant Rating9.00
Food Rating9.00
Service Rating9.00
Atmosphere Rating9.00
Restaurant Rating Count1
Menu Item Rating Count4
Average Menu Item Price$11.54
Menu Items Available27

Here are some of the registered users who have rated this restaurant. Some Registered Raters

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Parallel 33

Overall The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.The overall rating for this restaurant is 9.00 out of 10 stars.

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Location and contact information for this restaurant. Location Details

741 W Washington St
San Diego, CA 92103
(619) 260-0033
* Menu data and pricing is not guaranteed to be accurate

Here are the rating statistics for this restaurant. Menu

House made Warm Flat Bread
with Three-Region Dipping Sauces
$8.50
Masoor Dal Soup
with Coconut Cream and Tarka Shallots
$8.00
Fattoush Salad
with Romaine, Cucumbers, Tomatoes, Carrots, Radish, Sumac and Crispy Naan Croutons
$8.50
British Columbia Savory Clams
Tamarind-Lime Broth
$8.00
Aloo Ki Tikki Potato Cakes
on Coriander-Mango with Indian Spiced Pineapple-Currant Chutney
$8.50
Pan Seared Scallops
Bacon Accented Lentils, Red Kuri Squash, and Maple Braised Pearl Onion and Chantrelle Compote
$13.00
Terah Phoran Rubbed Fish
(Daily) on Pickeld Ginger Rice, Local Farm Greens and Shallot-Sesame Coulis
$12.00
Spiced Pork Dumplings
Apricot Glaze, Apple-Tangerine Slaw
$9.00
Japanese Albacore Sashimi
with Mango, Cucumber, Ginger-Lime Dressing
$11.00
Grilled Mexican Blue Shrimp
Artichoke Heart, Sun-Dried Tomato Curry
$13.00
Pomegranate Glazed Maple Leaf Farms Duck Breast
on Sage Scented Kabocha Squash, Spinach, Red Onion and Roasted Anjou Pear
$14.00
Ginger Sauteed Udon Noodles
with Roasted Artichoke Hearts, Grilled Asparagus, Spinach, Sunburst Squash and Cashews
$9.00
Grilled Schezuan Pepper hanger Steak
Sweet Corn Polenta, Shiitake Black Bean Mushroom Compote, Organic Spinach
$12.00
Roasted Chermoula Chicken
with Tunisian spiced Mango Cous Cous, Edamame and Tamarind Apple Currant Chutney.
$25.00
Saigon Cinnamon Brined Double Cut Pork Chop
Ginger Apricot Glaze, Artichoke Hearts and Okinawa Potatoes
$29.00
Moroccan Lamb Tajine
Edamame, Glazed Baby Carrots, Jewelled Cous Cous, and Minted Raita
$29.00
Line-Caught Wild Alaskan Salmon
Shiso Crust, Cha Soba Noodles with Peppers, Manilla Clams, Thom Gai- Coconut Broth
$28.00
Xie Xie(Thank You) Hour Monday -Saturday 5:30-7 pm. Drink Specials @ 5pm
Duck Confit Tacos
with Napa Cabbage and Tomatillo Salsa
$4.75
Moroccan Lamb Sliders
with Harissa Aioli.
$5.50
Crispy Scallops and Halibut
Sweet Potatoes and Saffron Aioli
$9.00
Pork Dumplings
Apple-Tangerine Slaw
$5.00
Aloo Ki Tikki Potato Cake
with Pineapple Chutney.
$4.25
Bittersweet Chocolate Cake
with Tahitian vanilla Bean Gelato and Raspberry Coulis
$8.25
Madeleines of Medjool Date Cake
with Vanilla Rose Gelato
$7.75
Cardamom and Caramel Creme Brulee
with Mixed Berries
$7.50
Date, Pear, and Pecan
filled B'stilla with Honey Creme Anglaise, Lemons, Toffee Gelato
$8.50
Gelatos and Sorbets
Ask Server for Daily Selection
$5.50