Parallel 33


Map of Parallel 33

Location Info

741 W Washington St
San Diego, CA 92103
(619) 260-0033

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Menu

Starters

House made Warm Flat Bread

with Three-Region Dipping Sauces

$8.50

Masoor Dal Soup

with Coconut Cream and Tarka Shallots

$8.00

Fattoush Salad

with Romaine, Cucumbers, Tomatoes, Carrots, Radish, Sumac and Crispy Naan Croutons

$8.50

British Columbia Savory Clams

Tamarind-Lime Broth

$8.00

Aloo Ki Tikki Potato Cakes

on Coriander-Mango with Indian Spiced Pineapple-Currant Chutney

$8.50

Pan Seared Scallops

Bacon Accented Lentils, Red Kuri Squash, and Maple Braised Pearl Onion and Chantrelle Compote

$13.00

Terah Phoran Rubbed Fish

(Daily) on Pickeld Ginger Rice, Local Farm Greens and Shallot-Sesame Coulis

$12.00

Spiced Pork Dumplings

Apricot Glaze, Apple-Tangerine Slaw

$9.00

Japanese Albacore Sashimi

with Mango, Cucumber, Ginger-Lime Dressing

$11.00

Grilled Mexican Blue Shrimp

Artichoke Heart, Sun-Dried Tomato Curry

$13.00

Pomegranate Glazed Maple Leaf Farms Duck Breast

on Sage Scented Kabocha Squash, Spinach, Red Onion and Roasted Anjou Pear

$14.00

Ginger Sauteed Udon Noodles

with Roasted Artichoke Hearts, Grilled Asparagus, Spinach, Sunburst Squash and Cashews

$9.00

Grilled Schezuan Pepper hanger Steak

Sweet Corn Polenta, Shiitake Black Bean Mushroom Compote, Organic Spinach

$12.00

Main Course

Roasted Chermoula Chicken

with Tunisian spiced Mango Cous Cous, Edamame and Tamarind Apple Currant Chutney.

$25.00

Saigon Cinnamon Brined Double Cut Pork Chop

Ginger Apricot Glaze, Artichoke Hearts and Okinawa Potatoes

$29.00

Moroccan Lamb Tajine

Edamame, Glazed Baby Carrots, Jewelled Cous Cous, and Minted Raita

$29.00

Line-Caught Wild Alaskan Salmon

Shiso Crust, Cha Soba Noodles with Peppers, Manilla Clams, Thom Gai- Coconut Broth

$28.00

Specials

Xie Xie(Thank You) Hour Monday -Saturday 5:30-7 pm. Drink Specials @ 5pm

Duck Confit Tacos

with Napa Cabbage and Tomatillo Salsa

$4.75

Moroccan Lamb Sliders

with Harissa Aioli.

$5.50

Crispy Scallops and Halibut

Sweet Potatoes and Saffron Aioli

$9.00

Pork Dumplings

Apple-Tangerine Slaw

$5.00

Aloo Ki Tikki Potato Cake

with Pineapple Chutney.

$4.25

Desserts

Bittersweet Chocolate Cake

with Tahitian vanilla Bean Gelato and Raspberry Coulis

$8.25

Madeleines of Medjool Date Cake

with Vanilla Rose Gelato

$7.75

Cardamom and Caramel Creme Brulee

with Mixed Berries

$7.50

Date, Pear, and Pecan

filled B'stilla with Honey Creme Anglaise, Lemons, Toffee Gelato

$8.50

Gelatos and Sorbets

Ask Server for Daily Selection

$5.50

Comment card by Anonymous
Food 3
Service 3
Atmosphere 3
Cleanliness 3
Restroom Cleanliness NA
First Visit Yes
Will Come Back Yes
Will Recommend Yes
Reviewed on 12/5/2009

NOW CLOSED.
Comment card by hegemon hegemon
Food 5
Service 5
Atmosphere 5
Cleanliness 5
Restroom Cleanliness 5
First Visit No
Will Come Back Yes
Will Recommend Yes
Reviewed on 11/19/2008

I like this restaurant. The atmosphere is unpretentious and has character. There are several good beers on tap and the wine list is decent. What reallys stands out is the food. I have been there several times and usually try one of their seafood dishes. The chef is able to put together a medley of flavors using unique ingrediants and vegetables. The seafood is fresh and well prepared. Will definately go back.
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