Champagne French Bakery
Location Info
* Menus and prices are not guaranteed to be correct (tell me why)
Main
Breakfast Favorites
two scrambled eggs, cheddar cheese and bacon, served on a fresh baked croissant and accompanied by seasoned red potatoes
with a cup of seasonal fresh fruit
with seasoned red potatoes and sliced baguette
with toasted almonds, strawberries, and syrup
Omelets
Choose from one of our four omelets: served with seasoned red potatoes and sliced baguette
Crepes
filled with scrambled eggs, bacon or ham, Swiss cheese, and a side of seasoned red potatoes
filled with roasted chicken and creamed spinach; topped with Swiss cheese and served with salad
black forest ham, corn, roasted peppers and shallots in a chive goat cheese sauce
zucchini, yellow squash, eggplant, and roasted red peppers in a goat cheese sauce (add chicken $1.00); served with salad
filled with sliced strawberries, vanilla mousseline, and topped with berries and cream
Salads
diced chicken, avocado, tomato, radishes, cucumber and spring greens with Parmesan cheese, crourons, Dijon vinaigrette dressing, and served with baguette crisps
candied pecans, apples, raisins, dried cranberries, gorgonzola, red onions, and shallots tossed with mixed greens and hearts of Romaine in a balsamic vinaigrette (add chicken $1.00
albacore tuna, potatoes, tomatoes, red onions, green beans, hardboiled eggs and olives with Dijon vinaigrette
our classic Caesar salad topped with thinly sliced chicken and baguette crisps
Hot Sandwiches
served with spring or Caesar salad (or French fries where available)
warm roast beef and caramelized onions on a French country bread with horseradish sauce and melted Swiss cheese
with Swiss and Parmesan cheese, lettuce, tomatoes, and red onion on a freshly baked baguette
roast beef, cheddar cheese, red onion, tomato and garlic mayonnaise, grilled on organic champagne bread
turkey breast, creamed spinach, red onion, roasted red peppers, tomatoes and Swiss cheese on a grilled baguette
chicken breast, Swiss cheese, artichoke hearts, roasted red peppers, onions and garlic-mayonnasie on a grilled baguette
Champagne Specialties
served with spring salad (or French fries where available)
ham, Swiss cheese and bechamel sauce on a pain de me gratine
roasted turkey and chive goat cheese topped with cucumber, radish, and chive
diced black forest ham, Swiss cheese and egg custard bake in a pastry shell
creamed spinach, goat cheese, and egg custard in a pastry shell
Cold Sandwiches
on your choice of freshly-baked baguette or croissant with a choice of Caesar or spring salad (or French fries where available)
turkey breast, Swiss cheese, lettuce, tomato, Dijon and mayonnaise
black forest ham, Swiss cheese, lettuce, tomato, Dijon and mayonnaise
albacore tuna salad, hard boiled egg, lettuce, tomato and mayonnaise on a olive-rosemary baguette
chopped chicken breast, celery, onions, lettuce, tomatoes and mayonnaise on our signature croissant
Combinations
Children's Menu
for children to and under; served with mixed fruit (or French fries where available)
served with mixed fruit or French fries where available
* Menus and prices are not guaranteed to be correct (tell me why)
Catering
Breakfast
(8 person minimum)
a delicious assortment of our signature pastries including croissants, Danish, custard brioche, cinnamon rolls and scones served in a basket
your choice of a croissant, chocolate croissant, or scone served in our signature 'Le Sac' with fruit salad, and fresh orange juice
an assortment of our traditional quiche; choose from: spinach and goat cheese and our famous quiche Lorraine
a selection of seasonal fresh fruit and berries
Morning Beverages
(serves 10-12 people)
French roast or Decaf
Lunch
(8 person minimum)
Your favorite champagne sandwiches arranged in a basket with olives; served with your choice of spring salad, Caesar salad, or Miss Vickie's potato chips; (choose from the sandwich selections below)
a smaller version of our champagne sandwiches served on petit croissants and soft rolls (choose from the sandwich selections below)
champagne's version of a box lunch, in a bag you'll be proud to carry! includes your choice of spring salad, Caesar salad, or Miss Vickie's potato chips as well as one of our signature cookies, and choice of sandwich (choose from the sandwich selections b
oven roasted turkey with Swiss cheese, lettuce, tomato, dijon and mayonnaise on baguette; black forest ham and cheese with Swiss cheese, lettuce, tomato, Dijon and mayonnaise on baguette; tuna on olive with hard-boiled egg, lettuce, tomato and mayonnaise
Soups
(serves 10-12 people)
Specialty Platters
an appetizing assortment of domestic cheeses: brie, cheddar, Swiss, and toasted almond goat cheese with seasonal fresh melons and berries
French brie wrapped in puff pastry, filled with basil pesto and sun dried tomato, warmed and baked to a golden brown and accompanied by baguette crisps
our classic quiche baked in a nine inch pastry shell. choose from: spinach and goat cheese or quiche Lorraine
Salad Platters
small serves 8-10, large serves 16-20
brie cheese, red bell pepper, tomatoes and olives on spring greens
candied pecans, apples, raisins, dried cranberries, gorgonzola, red onions, and shallots tossed with mixed greens and hearts of Romaine in a balsamic vinaigrette
our classic Caesar salad topped with roasted chicken.
diced chicken, avocado, tomato, radishes, cucumber and spring greens tossed with Parmesan cheese and croutons
spring greens with our French curry dressing or Caesar dressing with croutons and Parmesan cheese
Sides
Specialty Dessert Trays
(8 person minimum)
an assortment of our delicious cookies arranged in a basket
a delicious assortment of our signature petit cakes and cookies garnished with chocolate-dipped strawberries
Cakes
Beverages
(serves 10-12 people)
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