two scrambled eggs, cheddar cheese and bacon, served on a fresh baked croissant and accompanied by seasoned red potatoes

with a cup of seasonal fresh fruit

with seasoned red potatoes and sliced baguette

with toasted almonds, strawberries, and syrup

Choose from one of our four omelets: served with seasoned red potatoes and sliced baguette

filled with scrambled eggs, bacon or ham, Swiss cheese, and a side of seasoned red potatoes

filled with roasted chicken and creamed spinach; topped with Swiss cheese and served with salad

black forest ham, corn, roasted peppers and shallots in a chive goat cheese sauce

zucchini, yellow squash, eggplant, and roasted red peppers in a goat cheese sauce (add chicken $1.00); served with salad

filled with sliced strawberries, vanilla mousseline, and topped with berries and cream

diced chicken, avocado, tomato, radishes, cucumber and spring greens with Parmesan cheese, crourons, Dijon vinaigrette dressing, and served with baguette crisps

candied pecans, apples, raisins, dried cranberries, gorgonzola, red onions, and shallots tossed with mixed greens and hearts of Romaine in a balsamic vinaigrette (add chicken $1.00

albacore tuna, potatoes, tomatoes, red onions, green beans, hardboiled eggs and olives with Dijon vinaigrette

our classic Caesar salad topped with thinly sliced chicken and baguette crisps

served with spring or Caesar salad (or French fries where available)

warm roast beef and caramelized onions on a French country bread with horseradish sauce and melted Swiss cheese

with Swiss and Parmesan cheese, lettuce, tomatoes, and red onion on a freshly baked baguette

roast beef, cheddar cheese, red onion, tomato and garlic mayonnaise, grilled on organic champagne bread

turkey breast, creamed spinach, red onion, roasted red peppers, tomatoes and Swiss cheese on a grilled baguette

chicken breast, Swiss cheese, artichoke hearts, roasted red peppers, onions and garlic-mayonnasie on a grilled baguette

served with spring salad (or French fries where available)

ham, Swiss cheese and bechamel sauce on a pain de me gratine

roasted turkey and chive goat cheese topped with cucumber, radish, and chive

diced black forest ham, Swiss cheese and egg custard bake in a pastry shell

creamed spinach, goat cheese, and egg custard in a pastry shell

on your choice of freshly-baked baguette or croissant with a choice of Caesar or spring salad (or French fries where available)

turkey breast, Swiss cheese, lettuce, tomato, Dijon and mayonnaise

black forest ham, Swiss cheese, lettuce, tomato, Dijon and mayonnaise

albacore tuna salad, hard boiled egg, lettuce, tomato and mayonnaise on a olive-rosemary baguette

chopped chicken breast, celery, onions, lettuce, tomatoes and mayonnaise on our signature croissant

for children to and under; served with mixed fruit (or French fries where available)

served with mixed fruit or French fries where available

(8 person minimum)

a delicious assortment of our signature pastries including croissants, Danish, custard brioche, cinnamon rolls and scones served in a basket

your choice of a croissant, chocolate croissant, or scone served in our signature 'Le Sac' with fruit salad, and fresh orange juice

an assortment of our traditional quiche; choose from: spinach and goat cheese and our famous quiche Lorraine

a selection of seasonal fresh fruit and berries

(serves 10-12 people)

French roast or Decaf

(8 person minimum)

Your favorite champagne sandwiches arranged in a basket with olives; served with your choice of spring salad, Caesar salad, or Miss Vickie's potato chips; (choose from the sandwich selections below)

a smaller version of our champagne sandwiches served on petit croissants and soft rolls (choose from the sandwich selections below)

champagne's version of a box lunch, in a bag you'll be proud to carry! includes your choice of spring salad, Caesar salad, or Miss Vickie's potato chips as well as one of our signature cookies, and choice of sandwich (choose from the sandwich selections b

oven roasted turkey with Swiss cheese, lettuce, tomato, dijon and mayonnaise on baguette; black forest ham and cheese with Swiss cheese, lettuce, tomato, Dijon and mayonnaise on baguette; tuna on olive with hard-boiled egg, lettuce, tomato and mayonnaise

(serves 10-12 people)

an appetizing assortment of domestic cheeses: brie, cheddar, Swiss, and toasted almond goat cheese with seasonal fresh melons and berries

French brie wrapped in puff pastry, filled with basil pesto and sun dried tomato, warmed and baked to a golden brown and accompanied by baguette crisps

our classic quiche baked in a nine inch pastry shell. choose from: spinach and goat cheese or quiche Lorraine

small serves 8-10, large serves 16-20

brie cheese, red bell pepper, tomatoes and olives on spring greens

candied pecans, apples, raisins, dried cranberries, gorgonzola, red onions, and shallots tossed with mixed greens and hearts of Romaine in a balsamic vinaigrette

our classic Caesar salad topped with roasted chicken.

diced chicken, avocado, tomato, radishes, cucumber and spring greens tossed with Parmesan cheese and croutons

spring greens with our French curry dressing or Caesar dressing with croutons and Parmesan cheese

(8 person minimum)

an assortment of our delicious cookies arranged in a basket

a delicious assortment of our signature petit cakes and cookies garnished with chocolate-dipped strawberries