Shaherzad Restaurant
Location Info
* Menus and prices are not guaranteed to be correct (tell me why)
Main
Soups
fresh green herbs, noodles and beans topped with kashk sauce
a delicious chicken base soup cooked with barly, carrots and sweet peas
Salads
lettuce, tomatoes, cucumber, carrots, and beets with our special dressing
chopped cucumbers, parsley, tomatoes, with fresh lime juice and extra virgin olive oil dressing
diced potatoes, chicken, and peas
Appetizers and Side Orders
rice crust (when available) topped with your choice of stew (gheimeh or ghormeh sabzi, fesenjan or bademjan)
seasoned baked eggplant with a topping of kashk sauteed mint and onions
ground chicken mixed with potatoes and special seasonings
stuffed grape leaves with ground beef, rice, seasonings, and fresh herbs
5 (olivieh salad), 7,8, and 9
yogurt and herbs mixed with chopped cucumber
yogurt mixed with chopped shallots
traditionally pickled vegetables aged in wine vinegar, with special seasonings and herbs
pickled garlic in wine vinegar and herbs
fresh array of herbs (mint, basil, tarragon, radishes and green onion) served with feta cheese and walnuts
a gorgeous platter with 4 (shirazi Salad),11,12,13 and 15
Sandwiches
rolled in bread with green salad
ground beef kabob
chicken, potato
flat pieces of breast of chicken skewered
broiled flat marinated filet mignon skewered
House Rice Specialties
you may choose to have any of these rice selections with chicken or lamb shank or as side order or with entrees
lima beans rice mixed with fresh dills and seasoning
rice mixed with barberries and saffron
rice mixed with orange peels, pistachios, almonds and saffron with a hint of rosewater
rice mixed with cilantro, garlic, green onions and seasonings
rice mixed with sour cherry and saffron
rice mixed with lentils, served with sauteed dates and raisins
rice mixed with greens beans, fresh tomato sauce and diced filet mignon, served with one skewer of ground sirloin kabob or ground chicken kabob
seasoned rice mixed with yogurt and saffron, baked with choice of chicken or lamb, topped with barberries
Stews
all stews are served with fluffy basmati rice
yellow split peas cooked in a tomato and onion sauce served with diced beef
(also served vegeterian) baked eggplant cooked in a special tomato sauce, served with choice of chicken, veal or lamb shank
yellow split peas cooked in a tomato and onion sauce, served with baked eggplant and diced beef
(also served Vegetarian) sauteed fresh herbs mixed with red kidney beans, served with chicken, veal or lamb shank
(also served vegeterian) sauteed ground walnuts in pomegranate sauce, served with chicken
Entrees
entrees are served with your choice of fluffy white rice or green salad, if served with 1/2 white rice and 1/2 green salad ($2.00 extra) if served with special choice of rice ($3.00 extra)
Poultry
succulent pieces of boneless chicken marinated in lemon juice and saffron, broiled to perfection
cornish game hen marinated in lemon juice, herbs and saffron, broiled to perfection
flat pieces of breast of chicken marinated in saffron and herbs, skewered and broiled to perfection
seasoned ground chicken rolled around skewers, flame broiled
combination of #'s 387 and 39
Lamb
succulent rack of spring lamb marinated and broiled with bell peppers and onions
marinated lamb tenderloin, broiled with bell peppers and onions
Beef
filet mignon, marinated in special house recipe, broiled on open flame
ground sirloin skewer, broiled on open flame
combination of #43 and #44
filet mignon marinated and broiled with bell peppers and onions
#46 with one line of ground sirloin or ground chicken
combination of #38 and #43
combination of filet mignon, boneless chicken and white fish
Seafood
succulent tiger shrimp marinated and broiled, served with rice or salad
(broiled or fried) fresh white fish marinated in special saffron recipe with rice or salad
(broiled)
fried
* Menus and prices are not guaranteed to be correct (tell me why)
Lunch
Lunch Specials
marinated pieces of boneless chicken, served with a choice of rice, salad or 1/2 and 1/2
marinated chunks of filet mignon, served with a choice or rice, salad or 1/2 and 1/2
one skewer of seasoned ground beef, served with a choice of rice, salad or 1/2 and 1/2
one skewer of seasoned ground chicken, served with a choice of rice, salad or 1/2 and 1/2
idaho rainbow trout, pan fried, served with rice, salad, or 1/2 and 1/2
rice mixed with green beans, tomato sauce and diced filet mignon, served with one skewer of ground beef or ground chicken
rice mixed with yogurt and saffron, stuffed with oven baked chicken or lamb, topped with barberries, served with salad
sauteed green herbs cooked with dried lime and red kidney beans, served with chicken or veal, served with side of basmati rice
yellow split peas cooked in tomato and onion sauce served with beef, served with side of basmati rice
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