Taste of Thai
Location Info
* Menus and prices are not guaranteed to be correct (tell me why)
Lunch
Lunch Specials
served monday - friday, 11:30am - 3:00pm specials include: soup of the day, tossed green salad, spring roll & fried wonton. all are served with steamed rice.
green pepper, onion, chili & garlic
bean sauce, green beans, garlic & shredded carrots
coconut milk, bamboo shoots, green pepper, onion, peas & carrot
mild curry, coconut milk, potato, carrot, green pepper & onion
garlic sauce, pepper & vegetables (peas & carrot or mixed vegetables)
bean sauce, mushrooms, scallion, onion celery & sliced carrots
chili & garlic sauce
spinach & cabbage with coconut milk peanut sauce
oriental broccoli, carrot, baby corns & mushrooms in oyster sauce
cucumber, pineapple, tomato, onion, green pepper, celery & scallion
assorted vegetables in oyster sauce
mushrooms, red bell pepper, shredded carrots, & sweet basil leaves
fresh rice noodles, basil leaves, green pepper, chili, garlic & egg
rice noodles, dried shrimps, bean sprouts, scallion, egg & ground peanut
cucumber, tomato, onion & egg
basil leaves, green pepper, chili, garlic, onion & egg
stir fried fresh rice noodles with or without egg & oriental broccoli
fresh rice noodle with oriental broccoli served in gravy sauce
Appetizers
marinated shrimps wrapped with egg noodles, golden fried, served with palm sauce
spinach leaves for creative wrap of grated roasted coconut, diced ginger, diced lime, roasted peanuts, bean sprouts & carrots served with traditional thai sauce with grilled shrimps or diced deep-fried tofu
boneless chicken wings stuffed with ground pork, cellophane noodles, black mushroom, carrots & onion, served with sweet spicy sauce
ground shrimp & chicken wrapped with bean curd skin, golden fried, served with sweet plum sauce
skewered slices of marinated beef, chicken or tofu served with peanut sauce & cucumber sauce
wheat flour skin filled with seasoned diced potatoes, peas, carrots & mild cheddar cheese, golden fried, served with sweet & sour sauce
battered calamari golden fried, served with sweet chili sauce
ground chicken & shrimp, cabbage and glass noodles (or vegetarian style) wrapped with thin pastry, golden fried, served with sweet-sour sauce
rice paper stuffed with lettuce, bean sprouts, mint vermicelli noodles & shrimp (or tofu) served with a special house sauce
ground fish with red curry, golden fried, served with cucumber sauce
savory crispy noodles blended with chicken & shrimp (or tofu), and bean cake, garnished with bean sprouts
minced chicken or beef spiced with lime juice, chili, rice powder & fresh mint
Soups
all soups are cooked with chicken broth if you have another request, please consult your server. each prepared with your choice of:
coconut milk, galanga, green pepper, onion & lime juice
lemon grass, mushrooms, green pepper, onion chili & lime juice
glass noodles, mushrooms & spinach
Salads
bean sprouts, hard boiled egg, lettuce, cucumber, red onion with peanut dressing
steamed vegetables, dried shrimps, mock duck, tomato, mushrooms with chili & lime juice
tossed with spicy lime juice, cucumber & tomatoes
fresh green papaya salad, with dried shrimp a traditional northeastern thai salad
Special Salads
each prepared with your choice of:
bean sprouts, dried mushrooms, tomatoes & carrots tossed with chili seasoned lime sauce
chili seasoned lime sauce served on a bed of lettuce
Entrees
all served with steamed rice & prepared with your choice of:
green pepper, onion, chili & garlic
bean sauce, green beans, garlic & shredded carrots
green beans & chili paste
garlic sauce, pepper & vegetables (peas & carrot or mixed vegetables)
carrot, onion, celery & scallion
bean sauce, mushrooms, scallion onion, celery & sliced carrots
spinach & cabbage with coconut milk peanut sauce
chili & garlic sauce
oriental broccoli, carrot, baby corns & sauce mushrooms on oyster sauce
cucumber, pineapple, tomato, onion, green pepper, celery & scallion
assorted vegetables in oyster sauce
mushrooms, red bell pepper, shredded carrots & sweet basil leaves
green beans, red bell pepper, lime leaf & red chili paste
Thai Curries
all served with steamed rice & prepared with your choice of:
coconut milk, bamboo shoots, green pepper, onion, peas & carrot
mild & sweet curry, coconut milk, peas & carrot
mild curry, coconut milk, potato, carrot, green pepper & onion
coconut milk, bamboo shoots, green pepper, onion peas & carrot
coconut milk, green beans, bell pepper, sweet & spicy curry sauce
House Specialties
all served with steamed rice
grilled half chicken marinated in thai herbs served with sweet- sour sauce
grilled half chicken topped with sweet & mild curry sauce
half duck topped with peas & carrot served in garlic sauce
half duck topped with green pepper & green beans served in a sweet & spicy curry sauce
tender chicken breast with potato, carrot & cashew nuts in traditional southern thai curry, served with cucumber sauce
steamed shrimp, squids, scallops & imitation crab meat with glass noodles, vegetables pepper, white wine & thai herbs wrapped in foil
steamed mock scallop & mock duck with glass noodles, vegetables, pepper, wine & thai herbs wrapped in foil
shrimps, squids & chicken sauteed in house curry paste with green pepper, peas & carrot
juicy new york sirloin steak served with ground chili & garlic sauce
juicy new york sirloin steak served with peanut sauce & cucumber sauce
Vegetable Entrees
all served with steamed rice
mock duck, basil, bamboo shoots, green pepper, chili peas & carrot
sweet-spicy chili paste, green beans, mock duck, mock scallops & vegetable
mock scallops, bean sprouts, onion, mushrooms, scallion & shredded carrots
fried tofu topped with bamboo shoots, mushrooms, peas, carrots & scallion
bean sprouts, mock duck mock scallops, mushrooms, scallion vegetables & egg
Fish
all served with steamed rice (grilled, steamed or quick-fried)
with sweet & mild curry, coconut milk & lime leaf. whole fish $15.95-$17.95
bean sauce, ginger mushrooms, scallion, onion & shredded carrots. whole fish $15.95-$17.95
ground chili & garlic sauce. whole fish $15.95-$17.95
ground garlic, pepper sauce & chopped carrots, red bell pepper & cilantro. whole fish $15.95-$17.95
pineapples, cucumber, tomato, green pepper, onion & scallion. whole fish $15.95-$17.95
Seafood Specialties
all served with steamed rice
new zealand mussels with lemongrass, basil leaves, chopped garlic & oyster sauce, served with thai style sauce
shrimps, squids, scallops & imitation crab meat sauteed with sweet spicy chili paste & vegetables
scallops, shrimps, squids, imitation crab meat ,onion, scallion, sauteed in creamy curry powder & topped with red curry sauce
large succulent fresh water prawns grilled & served in a mild curry sauce or spicy chili sauce
in clay pot. casseroled shrimp with glass noodles, ginger celery, garlic & scallions
Noodles & Rice
each prepared with your choice of:
fresh rice noodles, basil leaves green pepper, chili, garlic & egg
rice noodles, dried shrimps, bean sprouts, scallion, egg & ground peanut
fresh rice noodle with oriental broccoli served in gravy sauce
stir fried fresh rice noodles with or without egg & oriental broccoli
curry powder, raisins, peas, carrot onion & egg
basil leaves, green pepper. chili garlic, onion & egg
bean sprouts, ground, peanut, garlic & scallion
cucumber, tomato, onion & egg
pineapple, peas, carrot onion & egg
Thai Side Orders & Desserts
(seasonal)
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I had high hopes for Taste of Thai as it had recently been recommended by a friend. Since one of my co-workers had downloaded at 20% coupon for the entire meal...today's lunch selection seemed like a no-brainer.
We decided to share a few appetizers and I went with the Pad Thai (one of my favorite dishes when prepared well). The calamari was pretty tasty, but the beef satae was mediocre at best. The Pad Thai was very bland (although, I forgot to ask for it spicy as I normally do)--my bad.
The service was pretty good. We were greeted quickly and the meal flowed at a good pace. My only issue was that I had asked for chop-sticks which were never brought. Oh well...at least I got to practice my fork skills.
I feel like ToT has more to offer than we got today. I'll probably give them another shot (but three strikes and you're out).
My cohorts and I had been talking about checking this place out for a while, finding a 20% off coupon on their website clinched a trip up to Del Mar today to try this out. The place has interesting seating; there are several custom benches winding throughout the dining area that are EXTREMELY comfortable. I could have easily stayed for a nap. Unfortunately (I was told) the chair on the opposite side of the table wasn’t nearly as comfy.
We started with fried calamari and Satae; both were decent, nothing spectacular. The soup was something I’d not had before; it had chunks of onion, tomato and potato in a clear broth, and it tasted more boring than it sounds. I ordered chicken Pad Thai for an entrée, and that was just a mess. I’m used to some spice in Thai food, this was bland (I wasn’t asked for a spice level, as I’m used to at most Thai places). Also, more disturbingly it had these little dehydrated shrimp in it, along with chunks of tofu. The shrimp were crunchy and the flavor was too pronounced, which is unfortunate for me since I don’t care for shrimp. I don’t think we’ll be headed back anytime soon.