P.F. Changs

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3.47 out of 5 based on 10 ratings | about our ratings

Location Info

7077 Friars Rd

San Diego, CA 92108

(619) 260-8484

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General Info

* Menus and prices are not guaranteed to be correct (tell me why)

MAIN

Appetizers


Peking Dumplings crescent shaped dumplings filled with ground pork and vegetables. (Pan-fried or steamed)	$5.50

Chang's Chicken in Soothing Lettuce Wraps quickly cooked spiced chicken served with cool lettuce cups	$7.95

Harvest Spring Rolls crispy spring rolls filled with shredded vegetables	$3.50

Salt and Pepper Calamari calamari tossed with scallions, kosher salt and coarse black pepper	$6.95

Shrimp Dumplings served with a ginger chili pepper soy sauce. (Pan-fried or steamed)	$6.95

Vegetable Dumplings filled with shredded vegetables. (Pan-fried or steamed)	$5.50

Crab Wontons served with a spicy plum sauce	$6.95

Northern Style Spare Ribs tender, wok-braised ribs served with a five spice salt	$7.95

Seared ahi Tuna rolled in Chinese spices, wok-seared and served cold with spicy mustard	$7.95

Chang's Vegetarian Lettuce Wraps wok-seared tofu, red onions and water chestnuts with mint and lime. Served with cool lettuce cups	$7.95

Chang's Spare Ribs wok-seared with chang's barbecue sauce	$7.95

Soups and Salads

Wonton Soup mushrooms, chicken, shrimp and pork wontons in a chicken broth	$5.95

Wild Alaskan Sockeye Salmon Salad steamed salmon diced and tossed with mixed greens, vegetables and our pickled ginger vinaigrette	$8.95

Pin Rice Noodle Soup pork dumplings, shrimp, green onions and bean sprouts in a spicy chicken broth	$6.95

Hot and Sour Soup chicken, bean curd, bamboo shoots and wood ear mushrooms, sparked with hot white pepper and vinegar	$2.95

Oriental Chicken Salad garden vegetables, mixed greens and wonton strips tossed with our light ginger vinaigrette	$8.95

Nico's Favorite a salad full of surprises featuring cured ham, gorgonzola and candied walnuts	$8.95

Sriracha Shrimp Salad an intriguing variety of tastes and textures with just a little kick	$8.95

Traditions lunch served daily until 4 p.m.

Moo Goo Gai Pan P.F. Chang's version of the classic cantonese dish with chicken and shrimp	$11.95

Almond and Cashew Chicken stir-fried with bell peppers, onions and mushrooms in a garlic soy sauce	$7.95

Shrimp with Lobster Sauce garlic white wine sauce with Chinese black beans, mushrooms, scallions and egg	$7.95

Lo Mein thin noodles grilled then stir-fried with a choice of beef, chicken, pork or shrimp	$7.95

Crispy Honey Chicken lightly battered and quick-fried in a flavorful sauce	$7.95

Beef with Broccoli served cantonese-style, tossed with fresh steamed broccoli	$7.95

Chicken and Duck

Chang's Spicy Chicken lightly dusted and stir-fried in a sweet sichuan sauce (our version of general chu's)	$11.95

Mu Shu Chicken a Chinese classic served with hoisin sauce and thin pancakes	$10.95

Sweet and Sour Chicken stir-fried with pineapple, bell peppers and onions in a sweet sour sauce	$9.95

Ground Chicken and Eggplant stir-fried with scallions in a savory soy chili pepper sauce	$9.50

Ginger Chicken with Broccoli served cantonese-style on a bed of fresh steamed broccoli	$10.95

Orange Peel Chicken tossed with chili peppers and fresh orange peel	$11.95

Cantonese Roasted Duck served with steamed wheat buns, cucumbers, scallions, plum and hoisin sauces	$14.95

Kung Pao Chicken quick-fried with peanuts, chili peppers and scallions. Our hot favorite	$10.95

Chicken with Black Bean Sauce slices of chicken, stir-fried in a black bean sauce	$10.95

Philip's Better Lemon Chicken quick-fired with broccoli in a tart citrus sauce	$10.95

Meat

Wok-Seared Lamb lamb marinated with scallions and sesame. Served with cilantro over shredded lettuce	$12.95

Sweet and Sour Pork stir-fried with pineapple, bell peppers and onions in a sweet sour sauce	$9.95

Mu Shu Pork a Chinese classic served with hoisin sauce and thin pancakes	$10.25

Beef a la Sichuan twice-cooked with celery and carrots resulting in a crispy texture unlike anything you are used to	$12.95

Orange Peel Beef tossed with chili peppers and fresh orange peel	$12.95

Mongolian Beef quickly cooked steak with scallions and garlic	$13.95

Chengdu Spiced Lamb richly spiced marinated lamb, wok-caramelized then tossed with cumin, mint, tomatoes and yellow onions	$12.95

Seafood all entrees served with a choice of steamed brown or white rice

Lemon Pepper Shrimp stir-fried with leeks and beans sprouts	$13.95

Salt and Pepper Prawns stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onions. Served with a sweet mustard sauce	$15.95

Wild Alaskan Sockeye Salmon Lemon Pepper wok-seared served on stir-fried green beans, red bell peppers and bean sprouts	$16.95

Orange Peel Shrimp tossed with chili peppers and fresh orange peel	$13.95

Kung Pao Scallops or Shrimp quick-fired with peanuts, chili peppers and scallions. our hot favorite	$13.95

Wild Alaskan Sockeye Salmon Steamed with Ginger served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus	$16.95

Sichuan from the Sea choice of tender scallops, shrimp or calamari prepared in a red chili pepper garlic sauce	$13.95

Oolong Marinated Sea Bass broiled and served with sweet ginger soy, baby corn and spinach	$19.95

Cantonese Scallops or Shrimp stir-fried with garlic and snow peas	$13.95

Shrimp with Candied Walnuts tossed in a creamy lemon sauce with honeydew melon	$13.95

Crispy Honey Shrimp lightly battered and quick-fried in a flavorful sauce	$13.95

Hot Fish crispy slices of our daily selection in a sichuan sauce with stir-fried vegetables	$13.95

Chang's Lemon Scallops tossed in a light lemon sauce	$13.95

Noodles, Meins and Rice

P.F. Chang's Fried Rice mixed with egg, soy and sliced scallions. Choice of beef, chicken, pork or shrimp	$7.95

Garlic Noodles egg noodles tossed with garlic and chili peppers. A mainland tradition	$6.50

Double Pan-Fried Noodles semi-crisp egg noodles stir-fried with vegetables and served with a choice of beef, pork, chicken or shrimp	$9.25

Tam's Noodles with Savory Beef and Shrimp a unique gnocchi-like noodle stir-fried with sliced beef, shrimp and chili peppers in a subtle abalone sauce	$13.95

Chow Mein egg noodles stir-fried with a choice of beef, pork, chicken or shrimp	$9.25

Singapore Street Noodles shrimp, chicken and rice noodles stir-fried in a curry sauce	$9.25

Vegetable Chow Fun soft, wide rice noodles and slivered vegetables in a vegetarian sauce	$7.95

Dan Dan Noodles scallions, garlic and chili peppers stir-fried with ground chicken nesting on hot egg noodles. Garnished with shredded cucumber and bean sprouts	$9.95

Cantonese Chow Fun wide rice noodles with a choice of chicken or beef with onions and ginger	$9.95

Vegetarian Plates and Sides

Stir-Fried Eggplant tossed with scallions in a savory chili pepper sauce	$7.50

Shanghai Cucumbers sliced cold cucumbers sprinkled with soy and sesame	$4.95

Coconut Curry Vegetables stir-fried mixed vegetables, crispy silken tofu and peanuts in a vegetarian coconut curry sauce	$7.95

Vegetarian Ma Po Tofu sichuan's famous dish of crispy silken tofu in a vegetarian sauce with steamed broccoli	$7.95

Sichuan-Style Asparagus or Green Beans stir-fried with sichuan pickled vegetables and garlic	$5.95

Spinach Stir-Fried with Garlic the name says it all	$4.95

Buddha's Feast mixed vegetables. (Steamed or stir-fried)	$7.50

Garlic Snap Peas stir-fried with garlic	$4.95

Dessert

The Lucky 8 eight crispy, chocolate creme filled sticks served with a warm caramel and peanut butter dipping sauce and bits of toffee brittle. Dip, roll and enjoy!	$8.00

Flourless Chocolate Dome served with fresh berries and raspberry sauce	$5.95

The Great Wall of Chocolate six layers of rich chocolate cake frosted with semi-sweet chocolate chips and served with raspberry sauce	$7.95

Banana Spring Rolls six warm crispy bites with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces	$6.25

New York-Style Cheesecake served with fresh berries and raspberry sauce	$6.25

COMMENT CARDS

jayoaichen (274) View profile
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First Visit
Will Return
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(4.8 overall)

Reviewed on Jan 16 6:23 AM

We received excellent service today from Ania. She was attentive and quick and seemed to be well organized. We got the chicken lettuce wraps which are always a great start. We both got their lunch bowl special which come with soup and an entrée. I got the pepper steak and egg drop soup, the soup was good, the Pepper Steak wasn’t, but by the time it came I was barely hungry anyway. They have a selection of new shot-glass style desserts, I believe they had eight of them for $2 each, a brilliant idea. I was too full to consider it, but my wife tried the strawberry cheese cake one and said it was delicious. I’m always amazed at the value of P.F. Chang’s, with an appetizer, soup, entrees, and a dessert it was just over $30 for two.

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RESTAURANT STATISTICS

Food Rating	3.75 based on 4 ratings
Service Rating	5 based on 1 ratings
Atmosphere Rating	5 based on 1 ratings
Menu Item Rating	3.67 based on 3 ratings
Best Menu Item	Chang's Chicken in Soothing Lettuce Wraps
Positive List Appearances	none
Negative List Appearances	none
Number of Locations	84

P.F. Changs

Location Info

Rate This Restaurant

Restaurant Tags

* Menus and prices are not guaranteed to be correct (tell me why)

MAIN

Appetizers

Peking Dumplings

Chang's Chicken in Soothing Lettuce Wraps

Harvest Spring Rolls

Salt and Pepper Calamari

Shrimp Dumplings

Vegetable Dumplings

Crab Wontons

Northern Style Spare Ribs

Seared ahi Tuna

Chang's Vegetarian Lettuce Wraps

Chang's Spare Ribs

Soups and Salads

Wonton Soup

Wild Alaskan Sockeye Salmon Salad

Pin Rice Noodle Soup

Hot and Sour Soup

Oriental Chicken Salad

Nico's Favorite

Sriracha Shrimp Salad

Traditions

Moo Goo Gai Pan

Almond and Cashew Chicken

Shrimp with Lobster Sauce

Lo Mein

Crispy Honey Chicken

Beef with Broccoli

Chicken and Duck

Chang's Spicy Chicken

Mu Shu Chicken

Sweet and Sour Chicken

Ground Chicken and Eggplant

Ginger Chicken with Broccoli

Orange Peel Chicken

Cantonese Roasted Duck

Kung Pao Chicken

Chicken with Black Bean Sauce

Philip's Better Lemon Chicken

Meat

Wok-Seared Lamb

Sweet and Sour Pork

Mu Shu Pork

Beef a la Sichuan

Orange Peel Beef

Mongolian Beef

Chengdu Spiced Lamb

Seafood

Lemon Pepper Shrimp

Salt and Pepper Prawns

Wild Alaskan Sockeye Salmon Lemon Pepper

Orange Peel Shrimp

Kung Pao Scallops or Shrimp

Wild Alaskan Sockeye Salmon Steamed with Ginger

Sichuan from the Sea

Oolong Marinated Sea Bass

Cantonese Scallops or Shrimp

Shrimp with Candied Walnuts

Crispy Honey Shrimp

Hot Fish

Chang's Lemon Scallops

Noodles, Meins and Rice

P.F. Chang's Fried Rice

Garlic Noodles

Double Pan-Fried Noodles

Tam's Noodles with Savory Beef and Shrimp

Chow Mein

Singapore Street Noodles

Vegetable Chow Fun

Dan Dan Noodles

Cantonese Chow Fun

Vegetarian Plates and Sides

Stir-Fried Eggplant

Shanghai Cucumbers

Coconut Curry Vegetables