En Fuego Cantina & Grill

Grilled Mahi Burrito

with yogurt salsa and cabbage.

Grilled Chicken Burrito

with black beans and cheese.

Shrimp Burrito

with yogurt salsa and cabbage in a pico de gallo tortilla.

Carne Asada Burrito

with black beans, cheese and guacamole.

Carnitas Burrito

with black beans, cheese and guacamole.

Seafood Burrito

cabbage and yogurt salsa.

Burrito De Langostino

sauteed slipper lobster tail with serrano chile salsa, cabbage and yogurt salsa in a pico de gallo tortilla.

Black Bean Burrito

with cheese and crunchy tortilla strips.

Chicken

Shrimp Quesadilla

with seasoned shrimp in a pico de gallo tortilla.

Cheese

Vegetable

Seafood

Chicken

Vegetable

Cheese

Vegetable

Grilled Chicken Tacos

with black beans and cheese in corn tortillas.

Carnitas Tacos

with black beans, salsa fresca, cheese and guacamole in corn tortillas.

Breaded Calamari Tacos

with cabbage, yogurt salsa in flour tortillas.

Carne Asada Tacos

with black beans, cheese and guacamole in corn tortillas.

Tacos De Langostino

with cabbage, yogurt salsa and serrano chile salsa in flour tortillas.

Chicken Or Beef Rolled Tacos

(5)

Grilled Mahi Tacos

with cabbage and yogurt salsa in corn tortillas.

Traditional Flan

our house specialty - vanilla custard drizzled with a caramelized sugar syrup.

Bread Pudding

Warm torta bread pudding complemented by a sweet bourbon sauce.

Bacardi Brownie

Warm torta bread pudding complemented by a sweet bourbon sauce.

Bacardi Brownie

a luscious warm fudge brownie with a hint of Bacardi rum topped with whipped cream, strawberries and a chocolate caramel sauce.

Banana Cheesecake Tower

a crisp pastry filled with a creamy caramel banana cheesecake, rolled in cinnamon and sugar with a chocolate sauce garnish

Dessert Special

please ask your server for today's sweet offering.

Camarones Al Tiempo

large sweet shrimp served warm in a zesty smoked corn and cocktail salsa.

Queso Fundido

a festive blend of pepper jack, aged whit cheddars, mexican beer and chiles served warm.

Ranchero Skewers

tender chicken in a pasilla barbeque marinade with red onion marmalade, spicy chipotle sauce and served with a jicama cucumber slaw.

Guacamole And Chips

made fresh every day with ripe avocado and lime, then topped with salsa fresca and cheese.

Calamari Dedos

lightly seasoned and breaded calamari steak pieces served with cocktail sauce and yogurt salsa.

Nachos Con Queso

made with fresh chips, our 3-cheese blend, jalapenos salsa fresca, olives and sour cream. with grilled chicken 7.95

Ceviche Tradicional

citrus poached shrimp, scallops, cod and snapper with cucumber, tomato and cilantro tossed in a zesty cocktail sauce.

Picadillo Empanadas

a crisp masa turnover filled with ground beef, potatoes, roasted tomatoes and red chiles. served with guacamole and sour cream.

Carnitas Flautas

shredded pork with roasted corn, black beans and our three cheese blend wrapped in a crisp flour tortilla, served with a spicy chipotle sauce.

Chicken Tortilla Soup

Sopa Del Dia

Caesar Salad

crisp romaine tossed with roasted pepitas, housemade croutons and parmesan cheese with our own traditional dressing. with grilled chicken 8.50

Toasty Goat Cheese Salad

blue corn meal dusted goat cheese pestos served warm over mixed greens with sundried tomatoes, caramelized onions and pepitas tossed with balsamic vinaigrette.

Chicken Tostada Salad

grilled chicken breast served over crisp romaine with sizzling tomatoes, bell peppers, rice, beans andcheese in a crispy pico de gallo tortilla bowl.

En Fuego Taco Salad

a festive mix of crisp romaine, sweet corn relish, avocado, salsa fresca, black beans, cheese and finished with a spanish sherry vinaigrette.

Steak Fajita Salad

marinated carne asada served over crisp romaine, bell peppers, onions, roma tomatoes, black olives and our three cheese blend with a creamy cilantro lime dressing.

Dinner Salad

a fresh array of tender baby greens with cucumbers, cherry tomatoes and croutons.

Dressing

bleu cheese, balsamic, honey dijon, caesar, ranch, spanish sherry vinaigrette. add grilled chicken to any salad for 2.00, add grilled shrimp to any salad for 4.00

Cheese Tamales

Grilled Chicken Tamales

Shredded Pork Tamales

Seafood Tamales

Cheese Relleno

Grilled Chicken Relleno

Shredded Pork Relleno

Seafood Relleno

Vegetable Fajitas

Chicken Fajitas

Mahi Mahi Fajitas

Carne Asada Fajitas

Shrimp Fajitas

Blac Beans

Ranchero Beans

Canela Rice

Vegetarian Black Beans

Guacamole

(small)

Guacamole

(large)

Tomatillo Sauce

Salsa Fresca

Avocado

(slices)

Yogurt Salsa

Corn Tortillas

(4)

Flour Tortillas

(4)

Sour Cream

Cheese

No. 1 Combo

chicken or beef rolled tacos (5) and a cheese quesadilla.

No. 2 Combo

one cheese relleno, one cheese enchilada, with your choice of one mahi taco or chicken taco.

No. 3 Combo

one black bean burrito, one cheese tamale, with your choice of one mahi taco or chicken taco.

Salmon Asado

farm raised atlantic salmon, oven-baked and served with jicama cucumber slaw, saffron rice and finished with a lemon dill aioli.

Guajillo Shrimp Skewers

large black tiger shrimp sauteed in sweet and spicy red chile sauce with spanish rice, black beans, vegetable medley.

Snapper A La Plancha

pan-seared snapper with roasted tomatoes, serrano chiles, fresh cilantro and avocado. served with spanish red rice, black beans, and tortillas.

Grilled Tombo Tuna

grilled rare seasoned with garlic and fresh herbs, served over green onioncilantro potato cakes, vegetable medley and finished with a chipotle-lime butter and sweet mango relish.

Enchiladas De Langostino

sauteed slipper tail lobster with our three cheese blend, rolled in corn tortillas and topped with jalapeno cream sauce. served with spanish rice and rancheros beans.

Pollo Estofado

slow-roasted chicken breast stuffed with spinach, sun dried tomatoes and queso anejo with green onioncilantro potato cakes, vegetable medley and chipotle cream sauce.

Honey Habanero Chicken

tender chicken breast in a sweet and spicy glaze served over smoked cheddar mashed potatoes, vegetable medley and roasted corn relish.

Chicken Mole

slow-roasted whole chicken leg in a traditional red chilesauce with hints of chocolate, almonds and cinnamon. served with spanish rice, black beans and tortillas.

Carnitas Plate

slow-roasted shredded pork sauteed in a chile verde sauce and served with guacamole, salsa fresca, our three-cheese blend, shredded lettuce, spanish rice, ranchero beans and tortillas.

Carne Asada Plate

marinated certified angus top sirloin, charbroiled and served with guacamole, salsa fresca, our three-cheese blend, shredded lettuce, spanish rice, ranchero beans and tortillas.

Chile Glazed Pork Ribs

marinated in ancho chile barbeque adobo and slowroasted until tender. served with smoked cheddar mashed potatoes and jicama cucumber slaw.

Carne Asada Quesadilla

marinated top sirloin, grilled peppers, onions, tomatoes and our three cheese blend in a pico de gallo tortillas. served with spanish rice and black beans.